Our vision is to build a Canadian-owned food company known for signature products.
We are committed to using locally sourced Canadian ingredients whenever possible,
such as canola oil, Ontario garlic, maple syrup, and flour,
to support our local communities.
Sustainability is central to who we are. Our products are 100% vegan and vegetarian,
we reduced single-use plastics in our factory operations, such as we reuse original 15L
canola oil containers for restaurant chili oil packaging.
and we actively reduce waste through
responsible sourcing, recycling, and composting. Organic by-products are returned to nature by
supporting local community gardens.
Through innovation, collaboration, and responsible practices,
we aim to contribute to a safer, more sustainable,
and more inclusive food environment across Canada.